All Our Dishes
Menu
Campanale's Special Treat For You
SPECIAL!!!!
12oz. Martinis To Go $16.00
Bring Back The Clean Container And We Will Refill It For $15.00
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Our Menu
Appetizers
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Chef Board $17 sm / $32 lg
Assorted meats, cheeses and accompaniments
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Fried Calamari $13
with scallions and hot cherry peppers
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Shrimp Cocktail $2.50 each
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Red Roasted Peppers (GF) $12
Imported Provolone cheese drizzled with balsamic glaze .
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Stuffed Clams Casino $13
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Campanale’s Garlic Bread with cheese $5
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Mussels Chablis or Marinara (GF) $13
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Arancini $12
with sausage, fresh mozzarella and basil
Salads
Add:
Chicken - $6
Steak Tips - $8
Shrimp - $9
Specialty Pasta
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Shrimp Scampi over spaghetti (GF) $26
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Jumbo Lobster Ravioli in vodka, tomato cream sauce $23
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Spaghetti Carbonara (GF) $19
Mushrooms, scallions, pancetta, tomatoes tossed with egg, cheese olive oil, salt and pepper
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Wheat Pasta $21
with chicken, tomato, spinach, red pepper in garlic oil .
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Spaghetti with meatballs or sausage $15
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Spaghetti Bolognese $15
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Ravioli with sauce $15
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Fettuccine Alfredo $15
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Gnocchi Romano $15
Sandwiches / Wraps
Served with French fries .
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Grilled Portobello $12
Mushroom with roasted red peppers, spinach with Pesto Aioli
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Chicken Parmigiana $12
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Veal Parmigiana $14
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Meatball Parmigiana $10
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Pastrami $12
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Mixed greens, Cranberry walnut with chicken wrap $12
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Greek salad with chicken wrap $12
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Ceasar salad with chicken wrap $12
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Crispy chicken bacon ranch wrap $12
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Hamburger $10
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Bacon cheeseburger $12
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Mushroom Swiss burger $14
Entrees
(GF) Modifications available.
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Fontina (Chicken Cutlet) $21
Sautéed with mushrooms, broccoli, zucchini and carrots with cheese in a Marsala wine. Served with pasta.
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Fontina (Veal Cutlet) $23
Sautéed with mushrooms, broccoli, zucchini and carrots with cheese in a Marsala wine. Served with pasta.
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Marsala (GF) - Served over pasta $21
Chicken: mozzarella cheese, mushrooms and prosciutto
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Marsala (GF) - Served over pasta $23
Veal: mushrooms
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Saltimbocca (GF) (Chicken) $21
Sautéed with mushrooms in a white wine sauce topped with mozzarella cheese, prosciutto and roasted red peppers. Served with pasta.
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Saltimbocca (GF) (Veal) $23
Sautéed with mushrooms in a white wine sauce topped with mozzarella cheese, prosciutto and roasted red peppers. Served with pasta.
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Piccata (GF) (Chicken) $21
Sautéed in a light lemon and caper sauce. Served with pasta
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Piccata (GF) (Veal) $23
Sautéed in a light lemon and caper sauce. Served with pasta
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Piccata (GF) (Shrimp) $26
Sautéed in a light lemon and caper sauce. Served with pasta
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Chicken Gorgonzola (GF) $21
Sautéed with mushrooms, prosciutto, tomatoes and gorgonzola cheese in a light cream sauce with basil and scallions. Served over penne pasta
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Parmigiana (Eggplant) $19
Combine Chicken or Veal with Eggplant – add one dollar. Served with pasta.
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Parmigiana (Chicken (GF)) $21
Combine Chicken or Veal with Eggplant – add one dollar. Served with pasta.
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Parmigiana (Veal (GF)) $23
Combine Chicken or Veal with Eggplant – add one dollar. Served with pasta.
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Broccoli Ziti (GF) (Chicken) $21
Choice of garlic oil or Alfredo sauce
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Broccoli Ziti (GF) (Shrimp) $26
Choice of garlic oil or Alfredo sauce
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Franchaise (Chicken) $22
Dipped in an egg and cheese batter, sauteed in a light lemon sauce. Served over pasta
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Franchaise (Veal) $23
Dipped in an egg and cheese batter, sauteed in a light lemon sauce. Served over pasta
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Franchaise (Shrimp) $27
Dipped in an egg and cheese batter, sauteed in a light lemon sauce. Served over pasta
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Chicken Panino $23
Dipped in an egg and cheese batter. Layered with prosciutto, roasted red peppers, mozzarella cheese, topped with a Marsala wine sauce. Served with potato and vegetable
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Pan-Seared Scallops (GF) $26
Served over angel hair pasta with garlic oil, basil and chopped tomatoes
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Broiled Boston Schrod (GF) $20
In a lemon garlic butter sauce. Served with potato and vegetable
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Seafood Fra Diavlo $29
Spicy tomato sauce with shrimp, scallops, mussels and clams served over spaghetti
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Seafood Casserole $23
Haddock, shrimp, scallop, lemon, white wine. Topped with seafood crumbs, served with potato and vegetable
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New York Strip (GF) $33
16 oz. Sirloin — Served with potato and vegetable
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Sirloin Peppercorn Au Poivre $36
Peppercorn encrusted 16 oz. sirloin served with a brandy cream sauce, potato and vegetable
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Marinated Sirloin Tips $23
Served with potato and vegetable
Family Dinners To Go
FAMILY DINNERS TO-GO FEEDS 4-5 PEOPLE (INCLUDES BREAD AND GRATED CHEESE)
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CHICKEN FINGERS WITH FRENCH FRIES (BARBECUE SAUCE OR HONEY MUSTARD) $32
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CHICKEN CAESAR SALAD $40
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MACARONI AND CHEESE $30
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BAKED ZITI $30
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CHICKEN FRANCHAISE $60
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CHICKEN PARMIGIANA (5) WITH PENNE PASTA $55
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EGGPLANT PARMIGIANA OVER PENNE $45
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VEAL PARMIGIANA (5) OVER PENNE $60
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PENNE PASTA WITH MEATBALLS (5) OR SAUSAGE (5) $45
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CHICKEN PICCATA $58
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VEAL PICCATA $62
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CHICKEN, BROCCOLI & PENNE GARLIC & OIL $55
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CHICKEN, BROCCOLI & PENNE ALFREDO $55
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MARINATED SIRLOIN TIPS WITH MASHED POTATOES AND VEGETABLES $75
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STUFFED SHELLS (15) $32
Specialty Pizza
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Shrimp Scampi Regular $13 / Sicilian $15
Shrimp, garlic, tomato, scampi sauce
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Chicken Fradiavlo Regular $12 / Sicilian $14
Chicken, hot cherry peppers, onions
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Hawaiian Regular $10 / Sicilian $12
Ham and pineapple
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Veggie Regular $10 / Sicilian $12
Broccoli, tomato, mushroom, zucchini, eggplant
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Shrimp Alfredo Regular $13 / Sicilian $15
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Meat Lover’s Regular $13 / Sicilian $15
Hamburg, sausage, bacon, linguica, pepperoni
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Broccoli Chicken Regular $12 / Sicilian $14
White sauce
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Caprese Pizza Regular $10 / Sicilian $12
Sliced tomato, fresh mozz, basil, olive oil, balsamic
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Ricotta, Portobello and Spinach Regular $11 / Sicilian $13
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Fig, Apple, Goat Cheese Regular $12 / Sicilian $14
Balsamic glaze, spinach
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Scallop & Bacon Regular $13 / Sicilian $15
White sauce, mozzarella cheese
Pizza
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Cheese Regular $8 / Sicilian $10
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Extra Cheese Regular $9 / Sicilian $11
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Pepperoni Regular $9 / Sicilian $11
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Mushroom Regular $9 / Sicilian $11
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Pepper Regular $9 / Sicilian $11
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Onion Regular $9 / Sicilian $11
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Ham Regular $9 / Sicilian $11
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Broccoli Regular $9 / Sicilian $11
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Anchovies Regular $9 / Sicilian $11
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Fresh Tomato Regular $9 / Sicilian $11
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Garlic Regular $9 / Sicilian $11
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Eggplant Regular $9 / Sicilian $11
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Bacon Regular $9 / Sicilian $11
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Roasted Red Peppers Regular $9 / Sicilian $11
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Ricotta Regular $9 / Sicilian $11
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Feta Regular $9 / Sicilian $11
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Pineapple Regular $9 / Sicilian $11
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Hot Pepper Regular $9 / Sicilian $11
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Spinach_End Regular $9 / Sicilian $11
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Meatball Regular $10 / Sicilian $12
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Chicken Regular $10 / Sicilian $12
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Buffalo Chicken Regular $10 / Sicilian $12
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BBQ Chicken Regular $10 / Sicilian $12
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Hamburger Regular $10 / Sicilian $12
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Sausage Regular $10 / Sicilian $12
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Shrimp Regular $10 / Sicilian $12
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Goat Cheese Regular $10 / Sicilian $12
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Alfredo Sauce Regular $10 / Sicilian $12
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Scampi Sauce Regular $10 / Sicilian $12
Drinks
Beer
Cocktails
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WASHINGTON APPLE MARTINI
Crown Royal, Apple Pucker & cranberry juice
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ESPRESSO MARTINI
Van Gogh Espresso Vodka, Baileys, Kahlua & Grand Marnier
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BULLEIT BOURBON SMASH
Bulleit Bourbon, simple syrup & soda
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DIRTY MARTINI
Tito’s Vodka, Dry Vermouth & olive juice
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GOLDEN MARGARITA
Don Julio, Cointreau, orange juice & sour mix
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CAMPANALE’S BIG GINGER
Jameson Irish Whiskey, ginger ale & a fresh squeeze of lemon lime
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SNICKER MARTINI
Tito’s Handmade Vodka, Baileys,Frangelico & Kahlua
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MUDSLIDE
Tito’s Handmade Vodka, Baileys & Kahlua
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CLASSIC MARTINI
Hendricks Gin & Dry Vermouth
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CANTALOUPE MARTINI
Stoli Orange Vodka, Watermelon Puckers & orange juice
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COSMOPOLITAN
Ketel One Citron Vodka, Cointreau & a splash of cranberry juice
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CHOCOLATE NUT MARTINI
Van Gogh Chocolate Vodka, Frangelico & Baileys
Coffee
Red Wine
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Cabernet Sauvignon, COPPOLA DIAMOND California $9 /$30
Expresses velvety layers of blackberry, ripe plum and chocolate.
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Cabernet Sauvignon, JOSH CELLARS California $9 /$30
Medium to full-bodied with bell pepper, ripe plum and chocolate flavors.
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Cabernet Sauvignon, RED TREE California $7 / $26
Easy drinking and smooth with plenty of fruit.
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Cabernet Sauvignon, PEIRANO ‘HERITAGE’ Lodi, California $10 / $38
Robust in blackberry jam, cassis and chocolate flavors, but has good acids and firm tannins, and a soft, voluptuous texture.
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Pinot Noir, JOSH CELLARS California $9 / $30
Strong blackberry flavors and a hint of violet and spice makes this a very easy drinking wine.
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Pinot Noir, RED TREE California $8 / 28
Great fruit flavors with raspberry, cherry and plum undertones. This wine is silky, flavorful and complete.
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Chianti DOCG, DONNA LAURA Tascana, Italy $9 / $34
Deep ruby colors and intense aromas cherry & fruit.
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Chianti, VILLA CHIGI Siena, Italy $8 / $28
Geranium, pepper and cherry aromas. Well balanced with fruity undertones.
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Chianti Classico Reserva, RUFFINO ‘TAN LABEL’ Tuscany, Italy $42
Pleasant cherry flavors, creamy oak, spice and earth tones.
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Red Blend, JOSH CELLARS LEGACY California $10 / $38
Flavors of cherry, chocolate, black raspberry and vanilla with a full lingering finish.
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Merlot, JOSH CELLARS California $8 / $30
Ripe berry fruit aromas carry through with wonderful balance, deep spice flavors and a pleasing finish.
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Malbec, RUTA 22 $9 / $34
Concentrated black fruit flavors, and a persistance finish.
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Shiraz, LAYER CAKE Australia $9 / $30
A bold , lively, vibrant Shiraz with flavors of dark berries, chocolate and spice.
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Zinfandel, KUNDE ESTATE California $9 / $30
Flavors of blackberry jam fresh fig, milk chocolate and candies tangerine peels.
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Zinfandel, GEHRICKE California $40
Dried plums and chocolate tannins offer a firmness while creamy blueberry softened the texture.
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Amarone, ZONIN Italy $75
Harmonious, complex and prestigious with a truly fine bouquet.
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Valpolicella Ripasso, CENT’ANNI Veneto, Italy $12 / $40
Fine and round, a velvety smooth palate, busting with complex flavors of berry fruit and plum.
Sparkling Wine and Sangria
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EPPA SANGRIA WHITE $8.50 / $30
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EPPA SANGRIA RED $8.50 / $30
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Brut, CRANE LAKE California split 6
Crisp fruit flavors and aromas of apple and pear.
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Prosecco, ZONIN Italy split 9
A sparkling wine with a delicate bouquet and refreshing fruity flavors of peach and pear.
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KETEL ONE BOTANICAL & MINT $9
Soda water, fresh lime juice, garnished with a cucumber
White Wine
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Rosé, WHISPERING ANGEL France $10 / $40
Fine nose, fresh red currant, herbal notes, ripe citrus and aniseed. Balanced and delicious.
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Chardonnay, HESS SELECT Napa Valley $39
Fresh and lively with citrus, lemon and spice. Nice length with nutty oak and a long finish.
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Chardonnay, COPPOLA DIAMOND California $8 / $30
Delicate apple, pear and kiwi flavors. Well-balanced with hints of toasty oak and a zesty lemon finish.
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Chardonnay, KENDALL JACKSON RESERVE California $11 / $42
Fresh and lively with citrus, lemon and spice. Nice length with nutty oak and a long finish.
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Chardonnay, RED TREE California $7 / $26
Green apple and pear flavors team with a touch of subtle oak.
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Riesling, FRISK $8 / $30
It’s a mouth-revving riesling with a bite that sings with mountain stream puity, lemon sorbet and wite lilies
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Moscato, SEVEN DAUGHTERS $8 / $30
Crisp and light with a sweet delicate finish
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Sauvignon Blanc, RIBBONWOOD New Zealand Malborough $9 / $32
A medium-bodied dry wine with crisp tropical fruit flavors.
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Sauvignon Blanc, HESS SELECT Napa Valley $8 / $29
Bright tropical citrus flavors and balanced, racy acidity.
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Pinot Grigio, CIELO DELLE VENEZIA, Italy $6 / $22
Notes of white peach and tangerine, delicious as an aperitif
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Pinot Grigio, PRENDO TRENTINO Alto-Adige, Italy $8 / $27
Fruity on the palate with a long refreshing finish.
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White Zinfandel, BERINGER California $6 / $27
Crisp acidity that highlights the bright strawberry and cherry flavors and aromas.